November 23, 2011

sprinkles

 Say hello to the new Sprinkles spokes-girl.  


Edit: Hi Frieda - I used this icing recipe: 
1 1/2 cups icing sugar (add more to thicken)
1 tsp butter
Cream or milk to thin (add more to thin)
Drops of food coloring, if desired

Posted by Shelley at 7:47 PM

1 comment:

  1. Frieda WedelNovember 24, 2011 at 4:02 PM

    Shelly, looks great! Would you mind sharing your icing recipe? Thanks!

    Frieda Wedel

    ReplyDelete

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